Dhotel Patisserie provide afternoon tea products to catering and private customers across East Anglia. Whether you are hosting a dinner party, garden party or drinks party, our glamorous canapés, quiches and desserts are sure to impress your guests!
Our catering service provides an assortment of individual savoury quiches, or whole quiches to serve 14 people. Other savoury delights include; puff pastry canapés, cheese straws, olive baskets, pork pies and ham croissants. If you are catering to a large party, we would normally recommend allowing between 4 and 8 canapés per head.
Our sweet party food consists of a range of tarts, cakes, pies and tortes including; chocolate tart, lemon meringue pie, treacle tart, tart au citron, Victoria sponge cake, chocolate sponge cake, coffee & walnut sponge cake, vanilla Madagascan cheesecake, double chocolate and praline torte, carrot cake, honeycomb and salted caramel cheesecake and lemon mascarpone cheesecake.
We also offer a range of mini dessert canapés including mini lemon tarts, cheesecakes, profiteroles, brownies, tortes, mini gondolas, mini sailing boats, mini pianos, mini limousines, plus a choice of petit fours… Dhotel Patisserie cater for all occasions.